Cheese Sticks (4)
Hand-cut and breaded mozzarella
Fried Zucchini
Hand-cut and breaded
Calamari
Fresh, scratch made and fried to perfection
Antipasto
Artichoke hearts, sun-dried tomatoes, salami, pepperoni, Prosciutto, cheddar, swiss and gouda tossed in Citrus Vinaigrette
Caprese
Fresh milk mozzarella, tomato and basil
Chicken Mogia Salad
Assorted greens with black olives, mushrooms, pepperoncini, tomato, mozzarella and Romano
Grilled Shrimp Spinach Salad
Apple slices, shaved parmesan, cashews, croutons, fresh raspberries; served with Raspberry Vinaigrette
Grilled Chicken Caesar Salad
Romaine, garlic and croutons topped with freshly grated Romano and tossed with Caesar dressing
Artichoke Basil
Lobster Bisque
Soup of the Day
Italian Sub
Chicken Mogia
Meatball
Sausage, Pepper & Onion
Italian Burger
Pasta
Meatballs, Italian Sausage or Meat Sauce
Gluten-Free Pasta
Choice of Sugo or Olive Oil and Garlic
Eggplant Parmesan
Served with spaghetti sautéed in garlic butter
Spicy Bolognese
Spicy Italian meat sauce, fettucine and shaved parmesan
Manicotti
4 jumbo seashell pasta stuffed with blend of Italian herbs and cheese; topped with melted mozzarella
Cannelloni
4 flat pasta filled with chicken, spinach, mushrooms, mozzarella
Lasagna
Layers of wide flat pasta, cheese, Sugo and beef topped with mozzarella and baked until golden brown
Pasta Party
Lasagna, cannelloni, and spaghetti with meatball
Add Ons
Rotisserie
Half chicken served with side of pasta with Sugo and steamed vegetables
Pecan
Hand breaded with crushed pecans and seared served over angel hair pasta with an orange basil cream sauce
Alfredo
Rich parmesan, mushrooms and cream sauce served over fettuccine
Lillian
White wine, lemon and garlic sauce over linguine topped with Canadian bacon, spinach and pine nuts
Parmesan
Hand breaded and pan seared, topped with Sugo and mozzarella cheese, served with linguine
Palermo
Zoodles sautéed with olive oil, garlic, basil, diced tomato and topped with Romano
Add Ons
Shrimp Scampi
Lemon, garlic and white wine reduction
Shrimp Alfredo
Rich parmesan, mushroom and cream reduction served over fettuccine
Susan Salmon
6 oz filet topped with Romano served over angel hair pasta with sautéed spinach and mushrooms
Add Ons
Salerno Sampler
Lasagna, Manicotti and Chicken Parmesan Served with pasta with Sugo
Spaghetti
Italian sausage, meatballs, Sugo
Lasagna
Served with pasta with Sugo
Pecan Chicken
Served with angel hair pasta with orange basil cream sauce
Cheese
Special
Includes 4 Toppings
Cauliflower Crust Pizza
Toppings
Homemade Italian Sausage • Pepperoni • Canadian Bacon • Hamburger • Mushrooms • Green Onions • Jalapeños • Black Olives • Anchovies • Bell Peppers • Artichoke Hearts • Ricotta Cheese • Pesto
Spaghetti and Meatball
Mac and Cheese
Chicken Fingers and Fries
Mini Lasagna
Fettuccine Alfredo
Mini Pepperoni Pizza
Step into Salerno's Italian Restaurant, where every dish promises to transport you straight to Italy. The Salerno's Italian Restaurant Menu features a delightful range of authentic Italian classics, crafted with fresh ingredients and bold flavors. From savory pastas to rich, indulgent pizzas, each item is made with love and care, offering something for every palate. You’ll find comforting favorites like creamy fettuccine Alfredo, tangy margherita pizza, and tender veal Parmesan, all served with a side of warm hospitality. Whether you're in the mood for a hearty meal or a lighter bite, Salerno's menu has you covered, ensuring your dining experience is memorable from start to finish.